Japanese Food and Wine Pairing Classics with wines from Western Greece
You might think that sushi would be difficult to pair with wine but surprisingly especially for the wines of Western Greece this is not the case. There are of course different toppings and fillings for sushi, some milder than others and some strong-flavored, but if there is a mix of different sushi in the plate then it is difficult to change what you drink with each different bite. You need to consider that sushi is not just about eating raw fish. Textures are very important, factors such as the fattiness of the fish as well as a touch of sweetness which you need to take into account too. And also it depends on how much soy or wasabi to add.